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Editorial | Edible SLO: The Noble Experiment

I was fortunate enough to once again be apart of Edible SLO for their drinks issue. The writer, the judges, the bartenders, and myself met at the speakeasy/cocktail lounge in Paso Robles called 1122. The purpose was to capture a competition between 4 bartenders using beautiful, organic farm-stand products and local craft spirits. Here are some images.

MAGAZINE: EDIBLE SLO

WRITER: ROBIN WOLF

BARTENDERS: JOEL SCHNEIDER, TONY BENNETT, CAMERON JANZEN, MATTHEW HANSON

LOCATION: 1122 COCKTAIL LOUNGE / PASO ROBLES, CA

COVER.jpg
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Black & White Portraits: Shot on 4 x 5 Ilford Hp5 film

Richard FusilloComment